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·Flank Steak with Warm Moroccan Spices
Step 1 of 4

In a glass measure, whisk together olive oil, vinegar, ginger, garlic, salt, cinnamon, coriander, paprika, sugar, cumin, pepper, and cayenne.

Ingredients for this step (6 servings)

  • 177.44mlolive oil
  • 177.44mlapple cider vinegar
  • 2tbspfresh ginger, minced
  • 1tbspgarlic, minced
  • 1.5tspsalt
  • 1tspground cinnamon
  • 1tspground coriander
  • 1tsppaprika
  • 1tspsugar
  • 0.5tspground cumin
  • 0.5tsppepper
  • 0.25tspcayenne