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·Fried Mince Beef (Bhunna Keema)
Step 1 of 3

Wash and put mince beef in a strainer so excess water should be completely drained. Heat oil and onion in a pan and fry for 5 minutes.

Ingredients for this step (4 servings)

  • 0.5kgminced beef, zabiha
  • 120mlonion, Finely chopped
  • 3tbspvegetable oil
Step Timer
5:00