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·Gajar ka Halwa (Carrot Halwa)
Step 1 of 6

Grate khoya and keep aside. Combine carrots and milk in a large heavy based pan. Bring to a boil.

Ingredients for this step (8 servings)

  • 1kgcarrot, peeled and grated
  • 1.5canevaporated milk
  • 100gkhoya