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Step 1 of 3
Set up the grill for rotisserie cooking and preheat to high. Remove any lumps of fat in chicken cavity; wash inside and out, and blot dry. Rub chicken all over with half the cut head of garlic, then with half the cut lemon.
Ingredients for this step (2 servings)
- 1(3 1/2-4 lb) chicken, zabiha
- 1head garlic, cut in half
- 1lemon, cut in half