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Step 1 of 2
Cut the chicken into 2 cm pieces and place in a bowl. Add the olive oil, tomato puree, garlic, aioli, salt, pepper and lemon juice. Mix well to coat the chicken and leave to marinate in the fridge for at least an hour or over night.
Ingredients for this step (makes 8 skewers)
- 1kgchicken, zabiha
- 1tbspolive oil
- 1tbsptomato puree
- 1tbspgarlic, crushed, to taste
- 1tbspaioli
- salt and pepper