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·Gypsy Roti
Step 1 of 3

Sieve flour and salt. Mix well with yoghurt, garlic, green chillies and ginger. If needed, add little warm water and make a stiff dough.

Ingredients for this step (makes 6 rotis)

  • 470mlmillet flour
  • 1tspsalt
  • 1tspginger, chopped
  • 120mlyoghurt
  • 6clovegarlic, crushed
  • cold water, for kneading