Happy Belly: Curried Lentils, Cauliflower and Tomatoes

Name: Happy Belly: Curried Lentils, Cauliflower and Tomatoes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Cuisine: South Asia — Muslim traditions
Ingredients: 2 tsp olive oil; 0.25 cup green onion; 2 garlic cloves; 1 tsp curry; 1 tsp ground cumin; 1 medium head cauliflower; 1 cup diced tomato; 4.5 oz cooked lentils; paprika

A South Asian dish of lentils, cauliflower and tomato, seasoned with cumin and paprika and cooked in a pan. Finish with sprinkling of paprika.

20 min · Serves 2 · Easy

Method

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Time: Prep 5 min · Cook 15 min · 20 min total
Difficulty: easy

1
Heat olive oil in large saucepan over medium heat. Add green onions and garlic, and saute until fragrant. Reduce heat, add curry and cumin. Cook 2 minutes, stirring frequently.
2 min
2
Add cauliflower and tomatoes, and saute until cauliflower is tender. Add lentils; cook 1-2 minutes to heat through. Add salt to taste, and garnish with sprinkling of paprika, if desired.
2 min