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Step 1 of 7
Heat oil in large skillet or wok over medium heat. Stir in onion and cook until soft and golden (about 5 minutes), adding water 1 Tbsp at a time to prevent sticking.
Ingredients for this step (6 servings)
- 2tspcanola oil
- 1large onion, minced
- 60mlwater
- 60mlwater
Step Timer
5:00