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Step 1 of 5
Gently bring to a simmer the carrots with the sugar, milk, cardamom, and lemon peel for about 15 minutes, until the carrots are tender.
Ingredients for this step (4 servings)
- 500gcarrots, peeled and finely grated
- 236.59mlsugar
- 2tbspsugar
- 473.18mlmilk, skim
- 2tsplemon peel, grated
Step Timer
15:00