Bengali Muslim (Dhaka & Kolkata)
Ilish Macher Dhakai Paturi - Fish in Banana Leaves
Oven-baked fish, banana and serrano peppers, warmed with mustard seeds and turmeric, a Bengali dish.
25 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 5 min · Cook 20 min · 25 min total
- easy
- 1
Mix all ingredients together to make a rub. Rub on fish. Wrap fish in banana leaves. Bake in a 300° oven on a baking pan until the banana leaves dry out and shrink in size. about 10-20 minutes.
- 2
You can substitute Ilish with carp, bass, trout or any fish you like.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
