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Step 1 of 4
In a medium saucepan, combine coconut milk, tomato sauce, ginger, shrimp bouillon, and curry paste.
Ingredients for this step (4 servings)
- 1cancoconut milk (13 1/2 ounce)
- 236.59mltomato and basil pasta sauce
- 1tspfresh ginger, grated
- 0.25–1tspred curry paste