Indian Chai Tea or Smoothie

Name: Indian Chai Tea or Smoothie
Prep time: 6 min
Cook time: 4 min
Total time: 10 min
Yield: 4 servings
Cuisine: South Asia — Muslim traditions
Ingredients: 2 cup water; 4 bags black tea; 2 cup milk; 2 tbsp honey; 0.5 tsp ground ginger; 0.5 tsp ground cinnamon; 0.25 tsp ground nutmeg

Gently simmered black tea and honey, flavoured with ginger and cinnamon, a South Asian drink.

10 min · Serves 4 · Easy

Method

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Time: Prep 6 min · Cook 4 min · 10 min total
Difficulty: easy

1
Heat water to boiling. Add tea bags; reduce heat. Simmer 2 minutes. Remove tea bags. Stir in remaining ingredients.
2 min
2
Heat to boiling. Stir with wire whisk to foam milk. Pour into cups. Variation: For refreshing Chai Tea Smoothies, refrigerate mixture until cold.
3
Pour Chai Tea into blender container, and add 1 cup crushed ice. Cover and blend on high speed until smooth.