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Indian-Style Potatoes - Khatta Aloo
Step 1 of 4
In a large skillet heat cumin, caraway, cuminseed, ground coriander in the oil only until fragrant, swirling the pan.
Ingredients for this step (4 servings)
2
tbsp
vegetable oil
0.25
tsp
ground cumin
0.25
tsp
ground coriander