·
Step 1 of 4
Heat 1 teaspoon oil in a skillet and saute cabbage and onions about 5 minutes - set aside to cool.
Ingredients for this step (2 servings)
- 1tbspvegetable oil
- 1tspvegetable oil
- 2tbspgreen cabbage, shredded
- 1tbsponion, chopped
Step Timer
5:00