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·Indonesian Stir Fried Carrots
Step 1 of 3

In a wok or large skillet, heat the 2 tablespoons of butter. Saute the chopped shallots and chili for 1 minute.

Ingredients for this step (4 servings)

  • 3tbspbutter, preferably clarified butter
  • 6shallots, chopped
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