·
Step 1 of 4
Place turkey, onion and salt in a pot. Lower heat and cook until turkey is done (about 1 hour). If juices evaporate before turkey is done, add 1/4 cup water. When turkey is cooked, remove from the pot and mash with a potato masher.
Ingredients for this step (4 servings)
- 1lwater
- 1large onion, sliced
Step Timer
60:00