الانتقال إلى المحتوى الرئيسي
·Iranian Rice with Potato Crust and Saffron
Step 1 of 5

Clean, wash, and soak rice for 30 minutes. Cook in a pan with 4 cups water. Boil on high heat for 5 minutes.

Ingredients for this step (4 servings)

  • 236.59mlrice
  • 946.35mlwater
  • 0.5tspwarm water