Skip to content
HALAL
GOURMET
Food
Fashion
Travel
Wellness
Guides
Shop
Search
Sign in
Exit Cooking Mode
·
Iraqi Fish with Pomegranate and Loomi (Samak Tibsi)
Step 1 of 6
Preheat the oven to 400°F Combine the spices in a small bowl. Rub half the spices over the fish fillets.
Ingredients for this step (4 servings)
907.18
g
thick white fish fillets
, such as orange roughy or red snapper