الانتقال إلى المحتوى الرئيسي
·Iraqi Shorba (Soup) (Gluten Free)
Step 1 of 4

Fry onions in olive oil over medium heat until they are transparent. Add pierced whole loomi, carrot and potato dice and cook for a further 7 minutes.

Ingredients for this step (3 servings)

  • 1medium cooking onion
  • 59.15mlolive oil
  • 1large carrot, diced
  • 1medium yellow potato, diced
Step Timer
7:00