South Asia — Muslim traditions
Jamun Raita
Chilled black jamuns, yogurt and coriander, a South Asian raita.
15 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 15 min · 15 min total
- easy
- 1
Combine all the ingredients except for yoghurt in a bowl and mix well. Keep aside for 15 minutes.
- 2
Add yoghurt and mix well. Refrigerate and serve chilled.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
