·
Step 1 of 5
Heat oil and add red pepper flakes. Cook over low for a minute or two. Add the 4 chopped scallions and saute for a minute.
Ingredients for this step (4 servings)
- 2tsppeanut oil
- 1.5tspdried crushed red pepper flakes
- 4scallions, chopped
- 1tspsesame oil
- chopped scallion
- 1sweet red pepper, thin strips