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Step 1 of 3
Make the Syrup: Mix the 3/4 cup of sugar and 1 cup of water in a saucepan. Bring to a boil. Reduce heat to medium low and boil for 5 minutes. Set aside to cool.
Ingredients for this step (makes 1 cake)
- 180mlsugar, plus
- 240mlwater
- 80mlsugar
Step Timer
5:00