Skip to content
HALAL
GOURMET
Food
Fashion
Travel
Wellness
Guides
Shop
Search
Sign in
Exit Cooking Mode
·
Karela (Bitter Melon or Gourd)
Step 1 of 9
Rinse bitter melon. Trim on both ends as needed and scrape any blemishes or hard skin. Cut into small rounds.
Ingredients for this step (8 servings)
450
g
bitter melon
, karela