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Step 1 of 2
Brown meat in a large skillet, using a spoon to break up clumps. When pan becomes moist, add garlic, curry powder, cinnamon, ginger and salt.
Ingredients for this step (4 servings)
- 1tbspminced garlic
- 2tbspcurry powder
- 1cinnamon stick
- 1tspfresh ginger, minced
- 1tspsalt