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·Kerala Paal Payasam (Indian Rice Pudding) - Pressure Cooker
Step 1 of 4

Soak rice in water for one hour before making the payasam (pudding). Drain rice, and put in pressure cooker along with raw unboiled milk and sugar.

Ingredients for this step (4 servings)

  • 0.251/4 cup kerala red rice, or 1/4 cup pink rice
  • 0.5lmilk, not skim
  • 120mlsugar