Kheer

Time

Prep 1 min · Cook 1 min · 2 min total

Difficulty

easy

1. 1

   Pour the milk in a boiling pan and bring to a boil then drain the rice and put it in the milk whisking it thorough out,so that the rice does not stick together. Cook on medium heat for about 45 minute.

   45 min
2. 2

   Add sugar & cardamom powder to the mixture and put it in refrigerator for 4-5 hrs. Serve chilled & sprinkle dry fruits before serving.

   300 min
3. 3

   If the mixture becomes very thick then add little milk.

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.