Cooking Mode: Kibbeh bil-Karaz (Kibbeh in Sour Cherry Sauce) · Halal Gourmet

·Kibbeh bil-Karaz (Kibbeh in Sour Cherry Sauce)

Step 1 of 3

Make the kibbeh paste and form small stuffed torpedoes; fry until golden.

Ingredients for this step (6 servings)

1kibbeh paste (fine bulgur + very lean lamb), zabiha; see the Lebanese kibbeh-paste technique

Step Timer

80:00