الانتقال إلى المحتوى الرئيسي
·Kushari - Egyptian Rice Lentils and Tomatoes
Step 1 of 5

Pick over the lentils and wash well and drain. In a large pot add lentils and cover with cold water so the water is 3cm above the lentils. Bring to boil and reduce heat, cover and simmer for about 30 mins until tender. You make need to add more water through the cooking, stir occasionally.

Ingredients for this step (6 servings)

  • 500glentils, brown
  • 236.59mloil
  • 118.29mlwater
Step Timer
30:00