·
Step 1 of 4
Peel and slice carrots lengthwise then cut each strip into 2 or 3 more lengthwise strips. Bunch together and cut strips into roughly ¼ inches producing diced carrots. Perfection not needed. If you’re lucky enough to have a gadget to do this, that’s great.
Ingredients for this step (4 servings)
- 5medium carrots, peeled, sliced, then diced into 1/4 cubes