الانتقال إلى المحتوى الرئيسي
·Lebanese Rose Drink (Sharab Ward)
Step 1 of 3

Put sugar and water into a pan and stir over medium heat until dissolved. Bring to a boil and add lemon juice.

Ingredients for this step (10 servings)

  • 470mlwhite sugar
  • 240mlwater
  • 0.5lemon, juice strained
  • 80mlrose water