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·Lebanese Sambusik, Date Crescents
Step 1 of 5

Rub the butter into the flour until it is evenly distributed. Heat milk& sugar, stir until dissolved and cool to lukewarm.

Ingredients for this step (makes 30 cookies)

  • 591.47mlflour
  • 59.15mlmelted butter
  • 78.78mlmilk
  • 59.15mlsugar
  • 59.15mlbutter