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Step 1 of 3
Heat the oil in a lage pan and fry the onions for 5 minutes. Add the lemon rind, garlic,chilli, pepper and the spices, cook for 3 minutes.
Ingredients for this step (4 servings)
- 2tbspoil
- 5medium onions, sliced
- 1tbsplemon rind, grated
- 2garlic cloves, chopped
- 1green pepper, diced