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·Malai Kofta (Vegetable Dumplings in Curry Sauce)
Step 1 of 11

Koftas:. Boil potatoes, drain, cool and grate 1 cup. Defrost 1 cup peas and carrots in microwave.

Ingredients for this step (2 servings)

  • 240mlfrozen peas and carrot
  • 240mlgrated peeled and boiled russet potato (2-3 potatoes)