الانتقال إلى المحتوى الرئيسي
·Masala Sauce
Step 1 of 4

Heat the ghee on a moderate heat in a medium-large pan. Add the onion slices and cook gently for about 5 minutes.

Ingredients for this step (4 servings)

  • 1onion, sliced
  • 2tbspghee, or 2 tablespoons butter
Step Timer
5:00