·
Step 1 of 7
Heat 1 tablespoon oil in a large skillet or wok over medium high heat. Add onion and stir-fry about 6 minutes until golden; transfer to a bowl with a slotted spoon.
Ingredients for this step (8 servings)
- 4tbspvegetable oil, divided
- 1medium onion, cut into strips
Step Timer
6:00