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Step 1 of 4
In a hot oven (200c) put the red onion, peppers, garlic and courgette in an oven proof dish with a drizzle of olive oil.
Ingredients for this step (4 servings)
- 1large red onion, cut in eights
- 1red pepper, cut in eights
- 1yellow pepper, cut in eights
- 1courgette, cut in 1/4 inch diagonal pieces
- 1head garlic
- 2tbspextra virgin olive oil
- black pepper