الانتقال إلى المحتوى الرئيسي
·Middle Eastern Coconut Cake (Harissah)
Step 1 of 8

First make syrup by boiling water and sugar for about 5 to 10 minutes depending on how heavy you may want it but it shouldn't be any thicker than pancake syrup in consistency.

Ingredients for this step (12 servings)

  • 470mlsugar
  • 470mlwater
  • 470mlsugar
Step Timer
10:00