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Step 1 of 3
In food processor, combine onions and walnuts. Gradually pour in the pomegranate molasses, mix in the peppers or paste.
Ingredients for this step (4 servings)
- 118.29mlwalnuts
- 1medium onion, quarterd
- 59.15mlpomegranate molasses, or juice
- 3roasted red peppers, or 4 tablespoons red pepper paste