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Step 1 of 5
Chop onion and peppers into tiny pieces. In a blender pour tomato sauce, chopped onion, chopped peppers about 1/2 cup of water into a blender. Blend together until relatively smooth. Add more water if necessary. Set aside.
Ingredients for this step (8 servings)
- 370–430gtomato sauce
- 0.5onion
- 2–3red peppers
- 120mlwater