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·Moroccan Almond Pastry
Step 1 of 4

Combine the almonds, sugar, & cinnamon in a bowl. Gently melt the butter until just hot then add the almond mixture. Stir continuously until the mixture browns slightly, remove from heat.

Ingredients for this step (makes 12 triangles)

  • 470mlground almonds
  • 4tbspsugar
  • 0.25tspcinnamon
  • 5tbspsweet unsalted butter