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Step 1 of 11
Dough:. Add the sugar to 1/4 cup of lukewarm water. Then add the yeast and stir to soften. Let it sit in a warm place until the yeast is bubbly & doubles in volume, roughly 2 minutes.
Ingredients for this step (4 servings)
- 7gactive dry yeast
- 1tspsugar
Step Timer
2:00