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Step 1 of 7
Combine 8 cups water and 1 teaspoons of the salt in a heavy large saucepan over low heat. Add the lentils and bring to a boil.
Ingredients for this step (12 servings)
- 1.9lwater
- 1tspsalt
- 450gdried lentils, rinsed and drained
- 1tspsalt
- 1tspsalt