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Step 1 of 2
Finely dice the onions and sauté in a large pot with the spice mix, using the olive oil. When the onions and spice mix starts to give off a fragrant smell, add in the diced chicken. Fry this off for 2 minutes.
Ingredients for this step (4 servings)
- 2small brown onions
- 1tbspolive oil, or 1 tablespoon vegetable oil
Step Timer
2:00