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Step 1 of 5
Rub chicken pieces with spices and allow to marinate 1 hour. Using a large sauté pan, heat 2 tablespoons of oil and brown the chicken over medium heat until it is golden, but not cooked all the way through.
Ingredients for this step (6 servings)
- 1whole chicken, zabiha; cut into pieces
- 60mlolive oil
Step Timer
60:00