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·Moroccan Fish and Potatoes
Step 1 of 3

In a heavy skillet or dutch oven-type pot, layer the sliced potatoes and sprinkle with 1 T paprika and oil.

Ingredients for this step (4 servings)

  • 1tbsppaprika
  • 118.29mlcorn oil
  • 4medium potatoes, peeled and sliced thin
  • 1–2tsppaprika