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Step 1 of 2
Preheat to 450°F. Combine first 3 ingredients in a medium bowl; sprinkle with cumin, cinnamon, salt, and pepper, tossing to coat carrots.
Ingredients for this step (4 servings)
- 340gbaby carrots, peeled
- 1tspcumin, ground
- 0.5tspcinnamon, ground
- 0.25tspkosher salt
- 0.25tspred pepper, ground