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·Moroccan Spiced Chicken with Almonds and Dates
Step 1 of 5

Coat chicken with flour. Heat oil in large deep skillet or Dutch oven over medium heat. Add half of chicken; brown about 5 minutes per side.

Ingredients for this step (4 servings)

  • 3tbspflour
  • 2tbspolive oil
Step Timer
5:00