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·Moroccan Spiced Chickpea or Garbanzo Soup
Step 1 of 4

Saute onions in in oil on med heat for about 3 mins in a dutch oven. Add garlic, ginger and all of the spices up to the salt and saute another minute.

Ingredients for this step (6 servings)

  • 1tbspolive oil
  • 1large onion, chopped
  • 3large garlic cloves, minced
  • 1tbspginger, fresh, minced fine
  • 1tspsalt
Step Timer
3:00