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Step 1 of 5
In a bowl, combine the lamb, onion, bread crumbs, mint, garlic, cumin, coriander, 3/4 tsp salt, and the cayenne. Using your hands, mix gently but thoroughly. Divide the mixture into 4 equal portions and form each into an oval patty about 4 1/2 inches long and about 3/4 inch thick.
Ingredients for this step (4 servings)
- 680.39gground lean lamb, zabiha
- 1yellow onion, finely chopped
- 59.15mlchopped of fresh mint
- 2garlic cloves, finely chopped
- 1tspground cumin
- 0.75tspground coriander
- 0.75tspsalt, plus more to taste
- 4whole wheat pita bread