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Step 1 of 10
Mix together flour, baking powder and salt. Stir in the yogurt till the dough is too stiff for a spoon, then knead it in the bowl till it holds together well, adding more flour if necessary.
Ingredients for this step (10 servings)
- 950mlflour
- 1tspbaking powder
- 1tspsalt
- 470mlplain low-fat yogurt